If you’ve ever been to Italy you know; like France, Germany, and most of Europe the normal daily cheese selection is mind-boggling especially compared to America. And if you have ever had smoked mozzarella in a town like Caserta you’ll instantly love our Classic Ilara Pizza.
Smoked mozzarella is spread on top of perfectly fermented dough. The pizza is then topped with sweet cherry tomatoes, a drizzling of extra virgin olive oil and allowed to cook to perfection.
When it is removed from the oven, Sicilian sea salt is judiciously added and then fresh arugula is spread on top. The combination of smoky, sweet and pepper (imparted by the arugula) will win you over instantly.
