Looking for a light and delicious? This is it! The Insalata Di Tre Colori (three-color salad) is named so because it consists of three different types of lettuces that are three different colors.
Belgian endive, peppery arugula, and radicchio lettuces are combined in just the right ratio.
We then gently mix the greens with our own special blend of oil and vinegar and some Parmigiano-Reggiano. Finally, we add a few twists of fresh ground black pepper and even more freshly shaved Parmigiano-Reggiano. The result? Heaven!
